Nature candles

Balsamic note with gourmet hints of almond and vanilla, Tonka bean blends the intensity of cedar and sweetness of sandalwood.

A very original woody scent, both camphorated and slightly fruity, from a conifer that grows in Canada.

A citrus orchard fragrances, both floral and tangy, bergamot is an elegant and delicious Calabrian treasure.

The Japanese cherry. Rich of infinite shades of pink, a poetic floral note softly powdered, fruity and slightly tangy.

A floral sweet scent. The tiare flower is the emblem of the Polynesian people.

A slightly fruity tea scent. The province of Yunnan in China is well known for the quality of its teas.

A typical ambergris scent slightly iodized. Ambergris is a precious raw material thrown back by the whales.

A slightly acidulated fruity scent, combining the fragrance of the leaf, the sap and the fruit of the fig-tree.

An herbaceous, slightly spicy scent, the rooibos is endemic to the Cederberg mountains in South Africa.

A sensual floral scent, fresh and slightly narcotic, symbol of pureness and eternal youth.

A woody noble and intense scent used to make traditional Japanese incense.

A woody aroma scent with a subtle hint of humus and underwood, derived from the precious leaves grown in Sumatra.

A voluptuous floral scent with the aura of the Orient.

A floral citrussy scent, the verbena originated in the Andes mountains.

A floral suave and elating scent. The tuberose is a flower originating from Central America.

A spicy warm scent with an intense floral background, the clove-tree is reminiscent of the most legendary trading post, Zanzibar.

A powerful and powdery floral scent. A ray of sunshine in the midst of winter.

A warm indulgent fragrance reminiscent of the Cuban tobacco plantations with a subtle blend of vegetable and animal scent.

A woody scent with rich and warm milky hint. The noblest scent of sandalwood originated in Mysore.

A slightly woody coffee scent evoking the roasted beans of the coffee-tree. 

A floral scent typical from the queen of all flowers refreshed with a delicious fruity note. 

A fruity note, subtle blend of the fruit’s zest and the tree’s flowers and leaves.

A rich sweet floral scent extracted from the fruit of an orchid growing in Madagascar.

Holy tree of the Atlas forests, the Cedar has a soft and dry scent, subtle blend of green and resinous notes. 

The long Pepper from the island of Java is a delicious surprise: a spicy bouquet revealing hints of cinnamon, cardamom and chilli pepper which grows with a subtle blend of amber wood bark and a hint of candied pineapple. 

The sugar cane is a sweet and slightly spicy fragrance revealing a delicious sugared note evoking old rhum and caramel.